Intro to Food Processing: Licensing & Inspections

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Intro to Food Processing:

Licensing & Inspections

Brooklyn FoodWorks in partnership with New York State

Department of Agriculture and Markets invite you to learn about the Article 20-C license and what to expect during an inspection


February 25th, 6-8pm

  

40 spots available-Event is Free

Light snacks and refreshments will be served

 

For more information, please contact info@thebrooklynfoodworks.com

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Directions


 

Brooklyn FoodWorks is located at 630 Flushing Avenue, a short walk from the G train at Flushing Avenue or the J/M trains at Flushing Avenue. Visitor parking is available on the backside of the building via the parking lot at the intersection of Flushing and Tompkins Ave. 

 

You can enter the building through the parking lot on the backside of the building at the intersection of Flushing and Tompkins Ave. After entering the building and walking past security, follow the hallway to the elevators and take the elevators to the second floor. Brooklyn FoodWorks is on the left. 

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What specific questions would you like to see answered during this event? Questions relating to the Department of Agriculture and Markets, logo & labeling procedures and inspection process are welcome among others.
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